Medicinal mushrooms contain numerous essential vitamins and nutrients such as zinc, selenium, copper and B vitamins that your body easily absorbs. Furthermore, medicinal mushrooms contain immunity-enhancing soluble beta-glucans which your immune system can also absorb easily.

Ceremonial cacao is naturally abundant in magnesium, an essential mineral for cognitive functioning. We source our raw ingredients directly and organically, and employ low temperature processing techniques in order to protect their nutrient levels.

Theobromine

Theobromine belongs to the class of compounds known as methylxanthines, along with caffeine. As one of these natural stimulants with multiple health-promoting benefits, it acts as a vasodilator, improving blood flow and lowering blood pressure while stimulating heart activity for an energy boost that lasts longer than caffeine does.

Theobromine is also widely known for its mood-boosting effects, helping us feel calmer and more positive. It works on our brain by increasing neurotransmitters such as serotonin and dopamine release to create feelings of pleasure as well as acting as natural painkillers. Furthermore, theobromine increases activity of Adenosine Triphosphate (ATP), providing energy to cells.

Contrary to caffeine, theobromine does not cause side effects when taken in moderation; however, overdoing it may cause headaches, nausea, sweating and tremors. Cacao is an ideal source of theobromine as it contains more cacao solids.

Cacao tea contains theobromine, which works in tandem with other nutrients to provide a sustainable energy boost without jitters or crash associated with caffeine use. Plus, its use may have less of an effect on sleep than caffeine’s.

Studies show that theobromine may help protect against aging and disease. Researchers used metabolomics, a technique which measures hundreds of small molecules at once, to analyze healthy adult’s blood samples using this approach and compare it with their DNA methylation patterns – small molecules attached to genes can alter how they are expressed; as shown by results. Results also revealed a correlation between Theobromine, Resveratrol found in Japanese Knotweed and Curcumin found in Turmeric; all three could provide similar protection.

Though cacao and mushroom cacao tea contain theobromine, which has numerous health benefits, it should be consumed mindfully. Cacao is a plant, just like all plants do, and each species of plant possesses unique properties that should be explored fully when enjoying cacao as part of a beverage made with whole ingredients.

Magnesium

Magnesium is an essential mineral that supports healthy nerves, muscles and bones. It helps regulate blood pressure, maintain an even heartbeat and produce energy and protein for our bodies to use. Magnesium should be an integral part of every diet during all stages of life from pregnancy through breastfeeding – yet many do not consume the recommended amount from their diet alone – leading to symptoms including headaches, depression and fatigue if an adequate supply is not consumed regularly – there are various strategies available to increase magnesium consumption including eating foods rich in magnesium as well as taking supplements that contain additional magnesium fortified foods rich in magnesium content as well as taking magnesium supplemented food items from food suppliers or taking supplemented forms such as supplements from companies.

Foods high in magnesium include green leafy vegetables, beans and whole grains. Magnesium is considered an essential major mineral and must be obtained through food at an average daily intake of between 310 to 320 milligrams; to get this amount through food alone is ideal; medicinal mushrooms like Reishi, Chaga or Turkey Tail mushrooms can also provide ample amounts of magnesium.

Magnesium deficiency is widespread across developed world, particularly among older adults, likely as a result of modern diets not providing sufficient amounts of magnesium, as well as desalinated and recycled water that decreases fruit and vegetable magnesium content significantly. People with gastrointestinal issues may also have trouble digesting magnesium-rich food sources properly.

Magnesium-rich foods can help treat and prevent various health conditions, including high blood pressure, heart disease and diabetes. Furthermore, magnesium can lower stroke risks as well as osteoporosis and depression risk factors.

Cacao is an excellent natural source of magnesium, providing essential nutrient replenishment. Cacao can ease anxiety and insomnia as well as improve memory and concentration capabilities of the brain. Furthermore, cacao helps lower blood sugar and cholesterol levels as well as relax heart muscles to soothe any associated aches or pains.

To make sure that you’re getting enough magnesium in your diet, consulting with a registered dietitian nutritionist (RD or RDN) is recommended. An RD can assist in creating a meal plan rich in this mineral while the Nutrition Facts label on food packages also displays % Daily Value information which indicates how much magnesium there is per serving of certain food items.

Theophylline

Theophylline is an oral medication prescribed to patients suffering from lung conditions like asthma or chronic obstructive pulmonary disease (COPD). It works by relaxing muscles around your airways to make breathing easier while relieving chest tightness and wheezing symptoms. You can take Theophylline alone or alongside other treatments in order to address lung health conditions effectively.

Theophylline belongs to the methylxanthine family and can be found naturally in many plants such as cocoa beans. Additionally, synthetic theophylline production also exists and it has long been used as a bronchodilator since early 1900s; its blood levels can be measured to assess how effectively it’s working; when these levels fall between 5-15mcg/ml it often proves successful for treating asthma and COPD symptoms.

At higher doses, Theophylline can cause serious side effects in people taking it at high concentrations, including stomach upset and headache, convulsions and cardiac arrhythmias – possibly as a result of its antagonism of adenosine receptors; diuretics also may contribute to its side effects by increasing acid production or gastroesophageal reflux; Doxofylline appears to have less of an impact on these receptors and is considered safer than Theophylline in terms of these effects on receptor antagonism;

In vitro, Theophylline exhibits broad antiinflammatory effects in asthma and COPD patients. It inhibits mediator release from mast cells and reactive oxygen species production by neutrophils but only at relatively high concentrations; furthermore it increases IL-10 secretion through PDE inhibition and decreases inflammatory gene expression in cultured airway epithelial cells.

As taken alone, Theophylline can reduce inflammation markers in blood and help improve breathing for those with mild asthma or chronic obstructive pulmonary disorder. Unfortunately, it does not prevent exacerbations; to combat this best use in combination with inhaled steroids or leukotriene modifiers as these will also reduce exacerbations. Furthermore, Theophylline may interact with various medications; so inform your healthcare provider or nurse of all medications taken along with Theophylline.

Caffeine

Caffeine is a central nervous system stimulant naturally found in coffee beans, cocoa beans, cocoa nuts, kola nuts and tea leaves, as well as added to energy drinks and medications used for pain relief. While caffeine provides quick energy boosts and may offer other health benefits when taken responsibly; overdoing it could have negative repercussions for your wellbeing.

If you’re a coffee drinker, switching to mushroom cacao tea can be an excellent way to cut back on caffeine intake. Thanks to its theobromine, magnesium, and antioxidant components, mushrooms offer energy without the same caffeine crash that often comes with coffee consumption. Plus, opting for mushroom tea instead could offer additional health benefits including stress reduction and immune support.

Mushrooms contain compounds that promote healthy blood flow, improving circulation and increasing absorption of nutrients. Theobromine, an organic vasodilator that works to lower blood pressure and cholesterol levels, pairs perfectly with mood-enhancing theophylline and polyphenols found in chocolate for an incredibly satisfying drink that could make an excellent alternative to coffee.

Ashwagandha, one of the key ingredients found in mushroom cacao tea, has been shown to improve sleep quality and decrease fatigue while providing antioxidant protection against cell damage and slowing the aging process. Other components found in this herbal beverage are turmeric and reishi fungus which is known for reducing inflammation while turmeric contains anti-inflammatory properties as well as being an excellent source of Vitamin C – all essential elements to aiding with absorption of other herbs and nutrients.

Ceremonial cacao contains neurotransmitters such as theobromine and dopamine that stimulate pleasure and motivation, as well as an amino acid called tyrosine that converts into serotonin in your body. Both compounds also act as sexual enhancers; increasing sexual desire.

Along with these powerful ingredients, our mushroom cacao blend features an exceptional mix of medicinal mushrooms. Reishi, chaga, turkey tail and cordyceps each possess unique properties which work in concert to promote balanced energy and limit sudden energy crashes, while our combination of apoptogenic mushrooms helps increase cognitive function while simultaneously improving alertness while theobromine and polyphenols help calm the mind and improve mood.